Dying for a Taste:
A Sally Solari Mystery
1st in Series
Setting – California
Crooked Lane Books (April 12, 2016)
Hardcover: 304 pages
E-Book – ASIN: B01CSWPE5I
After losing her mother to cancer, Sally Solari quits her job as an attorney to help her dad run his old-style Italian eatery in Santa Cruz, California. But managing the front of the house is far from her dream job.
Then in a sudden twist her Aunt Letta is found murdered in her own restaurant, and Sally is the only one who can keep the place running. But when her sous chef is accused of the crime, and she finds herself suddenly short-staffed, Sally must delve into the world of sustainable farming—not to mention a few family secrets–to help him clear his name and catch the true culprit before her timer runs out.
Sally Solari is still reeling from her mom’s death when her Aunt Letta is murdered. Letta is Sally’s father’s younger sister and they had a falling out years ago. He runs an old-style Italian restaurant where she runs an eatery serving more lighter farm fresh dishes. Now Sally is caught in the middle because her aunt left the restaurant to her in her will. When one of the chefs is taken into custody for the murder, Sally has no choice but to try to step into her aunt’s shoes. She also believes the chef is being framed and needs to prove it. So Sally is now working the front of the house for her dad, running the whole restaurant for her aunt and trying to catch a killer. Hang on tight, this story goes at a good clip!!
Cozy foodie lovers rejoice, this is a new mystery you can take a big bite of!
Sally Solaris is one smart cookie. She has a lot on her plate but she juggles everything that is thrown at her. Coming home to help her dad after her mother passed away and leaving her job as a lawyer behind was a huge step. Her dad is set in his ways and believes woman don’t belong in his kitchen so she takes her mom’s spot in the dining room. She had a relationship with her aunt and is taking her death hard but she needs to keep her restaurant going. Faced with losing a chef she was counting on, she steps up her game to even help in the kitchen herself. Plus she is traveling all over the area investigating trying to figure out who killed her aunt and why. I was engaged by this woman immediately.
Ms. Karst dishes up a great mystery too with plenty of red herrings to keep both Sally and us readers fishing for answers. I was pretty proud of myself because I thought I had it all figured out until those last clues sent me in a different direction. One I had discarded early on. She had me, hook, line, and sinker.
This debut was quite tasty! Are you Dying for A Taste?
You can find out about Leslie Karst on her webpage here.
Disclosure of Material Connection: I received this book free from the publisher. I was not required to write a positive review. The opinions I have expressed are my own. Receiving a complimentary copy in no way reflected my review of this book. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255 : “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”