Stabbed in the Baklava (A Kebab Kitchen Mystery)
by Tina Kashian
Tense yet fun, this second book in the series was entertaining to read. The motives and suspects are varied, secrets are revealed and Lucy has to escape personal endangerment once again.
If you are searching for a funny story with some delicious food, this is your book! 😉
I greatly enjoyed the bits and pieces of Mediterranean food, music, and dances that the author weaves into the story. It adds an authentic touch to the theme and will leave the reader hungry for a taste of the delectable food served at the Kebab Kitchen!
~Cinnamon, Sugar and a Little Bit of Murder
Well-plotted and lots of fun, the mystery and the characters will keep you fully engaged from start to finish!
~Reading Is My SuperPower
. . . a quaint small town, charming characters and food descriptions that will have you salivating.
~The Avid Reader
Overall the book does what it should – keep you guessing from start to finish while uncovering clues and trying to keep Lucy out of too much trouble.
The book is well-written, and the pacing is perfect. I loved the cast of secondary characters, especially the relationship she has with her family.
~Devilishly Delicious Book Reviews
With a cleverness worthy of the mystery world’s greatest authors, Tina Kashian filled STABBED IN THE BAKLAVA with suspects, clues, twist and turns, and red herrings enough to keep me guessing until the end!
~Lisa Ks Book Reviews
Humor, a smidge of romance, and an intriguing mystery flavor the second Kebab Kitchen Mystery making STABBED IN THE BAKLAVA a delectable mystery with heart.
~Cozy Up With Kathy
This book was filled with lots of mystery and mayhem . . . This is another fantastic add to the Kebab Kitchen Mystery series . . .
~The Montana Bookaholic
This book had all the makings of a delightful cozy mystery; food, murder, charm.
I would recommend this book to anyone who enjoys a well crafted cozy mystery. It has everything that I look for in a cozy: engaging characters, and intriguing mystery and a charming setting.
The culture in this book is fascinating as we keep up with the characters. The food sounds great providing the perfect compliment to the clues sprinkled throughout.
~Books a Plenty Book Reviews
Another great story, with Lucy settling in and finding her feet,
~ A Wytch’s Book Review Blog
About the Book
Stabbed in the Baklava (A Kebab Kitchen Mystery)
2nd in Series
Kensington (August 28, 2018)
Mass Market Paperback: 336 pages
Digital ASIN: B077WVFL8M
Lucy Berberian has taken over her family’s Mediterranean restaurant on the Jersey Shore after an unsatisfying stint at a Philadelphia law firm. It’s great to be back in her old beach town, even if she’s turning into a seasoned sleuth . . .
Catering a high-society wedding should bring in some big income for Kebab Kitchen—and raise its profile too. But it’s not exactly good publicity when the best man winds up skewered like a shish kebab. Worse yet, Lucy’s ex, Azad—who’s the restaurant’s new head chef—is the prime suspect. But she doesn’t give a fig what the cops think. He may have killer looks, but he’s no murderer. She just needs to prove his innocence, before he has to go on the lamb . . .
About the Author
Tina Kashian spent her childhood summers at the New Jersey shore, building sand castles, boogie boarding, and riding the boardwalk Ferris wheel. She also grew up in the restaurant business where her Armenian parents owned a restaurant for thirty years. She worked almost every job—rolling silverware and wiping down tables as a tween, to hosting and waitressing as a teenager.
After college, Tina worked as a NJ Deputy Attorney General, a patent attorney, and a mechanical engineer. Her law cases inspired an inquiring mind of crime, and since then, Tina has been hooked on mysteries. The Kebab Kitchen Cozy Mystery series launches with Hummus and Homicide, followed by Stabbed in the Baklava and One Feta in the Grave by Kensington Books. Tina still lives in New Jersey with her supportive husband and two young daughters. Please visit www.tinakashian.com and join her Newsletter to enter free contests to win books, get delicious recipes, and to learn when her books will be released.
- Website: tinakashian.com
- Facebook: https://www.facebook.com/TinaKashianAuthor/
- Twitter: https://twitter.com/TinaKashian1
- Instagram: https://www.instagram.com/tinakashian/
- Goodreads: https://www.goodreads.com/author/show/16902011.Tina_Kashian
Barnes & Noble: https://bit.ly/2EUI5Dh
Google Books: https://bit.ly/2qDzgt9
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September 3 – The Montana Bookaholic – REVIEW
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