Posted in 2022 Reviews Cozy Wednesday Craving For Cozies Cruisin Thru Cozies Giveaways Great Escapes Book Tours New Release Challenge What An Animal Reading Challenge You Read How Many Books Challenge

Cozy Wednesday featuring Murder Is No Picnic (A Cape Cod Foodie Mystery) by Amy Pershing #Review / #Giveaway – @BerkleyMystery – Great Escapes Book Tour

Welcome to Cozy Wednesday! 

It is my pleasure to feature
Murder Is No Picnic by Amy Pershing today!


Murder Is No Picnic (A Cape Cod Foodie Mystery)
by Amy Pershing

About Murder is No Picnic 

Murder Is No Picnic (A Cape Cod Foodie Mystery)
Cozy Mystery
3rd in Series
Setting – Cape Cod, Massachusetts
Publisher ‏ : ‎ Berkley (June 7, 2022)
Mass Market Paperback ‏ : ‎ 336 pages
ISBN-10 ‏ : ‎ 0593199189
ISBN-13 ‏ : ‎ 978-0593199183
Digital ASIN ‏ : ‎ B09K66BGZF

The Fourth of July is coming, and for professional food lover Samantha Barnes, it’s all about the picnic. Okay, and the fireworks. And the parade. But mostly the picnic. What could be better than a DIY clambake followed by the best blueberry buckle in the world? Sam has finally found the perfect recipe in the kitchen of Clara Foster, famed cookbook author, and retired restaurateur, and she’s thrilled when Clara agrees to a buckle baking lesson.

But when Clara dies in a house fire blamed on carelessness in the kitchen, Sam doesn’t believe it. Unfortunately, her doubts set in motion an investigation pointing to the new owner of Clara’s legendary restaurant—and a cousin of Sam’s harbormaster boyfriend. So, in between researching the Cape’s best lobster rolls and planning her clambake, Sam needs to find Clara’s killer before the fireworks really start…

Dollycas’s Thoughts

Foodie Samantha Barnes has big plans for the 4th of July. A clambake on the beach outside the home she inherited from her Aunt Ida. She just needs the perfect dessert to serve and she finds it while out for dinner at the legendary Clara’s Place. The “Best Blueberry Buckle in the World!” and the famous cookbook author Clara Foster has agreed to give a buckle baking lesson. Sam is thrilled especially when she learns the recipe’s secret ingredient.

Sam is shocked when she learns Clara has died when her house caught fire shortly after she left. She is even more appalled when the fire is blamed on Clara’s carelessness. Sam saw the way Clara worked in her well-designed kitchen. There is no way Clara caused that fire. Thankfully Sam’s doubts get the police to open an investigation but they are focused on her boyfriend Jason’s cousin who just happens to be the new owner of Clara’s Place as their prime suspect.

So while Sam is firming up plans for her clambake she needs to come up with the perfect recipe to find Clara’s killer. She knows her friends are going to help her even though Detective Vivian Peters may not like it.


I have to start with the setting for this series. Every time I open a Cape Cod Foodie Mystery I am excited to arrive at Aunt Ida’s, now Sam’s home with the spectacular views. Ida had added a little ell to the house when she could no longer keep up with the huge place. That ell is the perfect place for Sam and her dog Dioge (D-O-G) and Jason’s visiting cat as she and Jason work to renovate the big house as time and money allow. Ms. Pershing describes everything so well readers can take a literary vacay to the Cape.

She has also created a wonderful cast of characters. A group of long-time friends that come together so naturally for fun and sleuthing all while usually devouring something that made my mouth water. Their dialogues are fresh and true to life including the inner dialogues of Sam as she tries to solve the mystery. This time Jillian took the lead but everyone stepped up to do whatever they could to catch the killer. What I really enjoyed was that the tricky relationship between Sam and Detective Vivian Peters, Vivvie to her friends, is starting to blossom into a real friendship. Vivien took time to listen to Sam’s theories and her “evidence” no matter how crazy they were.  Again that big scene-stealer Dioge stole my heart. I do wish Jason hadn’t been out of town for most of the story but it added a little romantic drama to the story.

The author has blended a terrific mystery with the characters’ everyday lives that draws readers right into the story. She dishes up some well-placed twists and some nice red herrings that sure kept me guessing. My attention was glued to the pages as the killer was taken down and a favorite character was rescued. I was surprised by the way the capture played out but quickly realized it was a very satisfying way to wrap up the case. What happened after that was so nice.  When I turned the final page I had a great big smile on my face.

I am so glad one of the recipes included in the book is for the Darn Fine Blueberry Buckle. People of my generation may remember feeding their infants Gerber’s, Blueberry Buckle. I am not a blueberry fan but when my husband would feed the kids it was 1 spoonful for him then one spoonful for the child until the jar was empty. I think he is going to enjoy this adult version a lot.

Murder Is No Picnic was a grand read with characters I love to visit, delectable food, and a fun mystery to solve. This is a perfect book for the upcoming holiday when you need to escape the heat of the day or come up with a dish for your own family picnic.

I can’t wait for the next installment of this entertaining cozy culinary mystery series!

Your Escape Into A Good Book Travel Agent

About Amy Pershing

Amy Pershing, who spent every summer of her childhood on Cape Cod, was an editor, a restaurant reviewer and a journalist before writing the Cape Cod Foodie mysteries, including A Side of Murder — which Elizabeth Gilbert called “the freshest, funniest mystery I have ever read” — and An Eggnog to Die For  — which Kirkus Reviews gave a starred review, saying, “A delightful sleuth, a complex mystery, and lovingly described cuisine: a winner for both foodies and mystery mavens.” The third book in the series, Murder Is No Picnic, also received a starred review from Kirkus, which wrote: “A clever, empathetic and totally believable heroine sets this fine cozy above the competition.”

Author Links

Website: AmyPershingAuthor.com

Follow amypershingauthor on Facebook

Follow amypershingauthor on Instagram

Sign up for News from the Cape Cod Foodie!

Purchase Links

Amazon     B&N      Kobo     Google Books    IndieBound   Bookshop.org  PenguinRandomHouse

Great Escapes Praise for Murder Is No Picnic (A Cape Cod Foodie Mystery)
by Amy Pershing

Murder Is No Picnic is a great addition to the Cape Cod Foodie series. I was entertained from page one with wonderful characters and a solid mystery. I can’t wait to continue this series and highly recommend it to cozy mystery fans—especially those who enjoy recipes and cooking tips thrown into the mix.
~Novels Alive

The author truly has some skill at describing the area allowing you to really feel like you are there. It sounds like a great place to be. Add in a murder and the story gets really good. Full of fun, intrigue, yummy food, and amazing characters we get a cozy mystery that will keep your attention to the very end. Makes for a great read. I really liked it so I give it 4/5 stars.
~Books A Plenty Book Reviews

TOUR PARTICIPANTS – Please visit all the stops. 
June 7 – Maureen’s Musings – SPOTLIGHT
June 8 – Hearts & Scribbles – SPOTLIGHT
June 8 – Christy’s Cozy Corners – CHARACTER GUEST POST
June 9 – Celticlady’s Reviews – SPOTLIGHT
June 9 – Novels Alive – REVIEW – SPOTLIGHT
June 10 – Reading, Writing & Stitch-Metic – SPOTLIGHT
June 10 – Books a Plenty Book Reviews – REVIEW, CHARACTER INTERVIEW
June 11 – #BRVL Book Review Virginia Lee Blog – SPOTLIGHT
June 11 – FUONLYKNEW – SPOTLIGHT
June 12 – Lisa Ks Book Review – AUTHOR INTERVIEW
June 13 – Diane Reviews Books – GUEST POST
June 13 – Socrates Book Reviews – SPOTLIGHT
June 14 – The Mystery Section – GUEST POST
June 14 –  My Reading Journeys – REVIEW   
June 15 – Just Another Teen Reading Books – CHARACTER GUEST POST
June 15 – Escape With Dollycas Into A Good Book – REVIEW
June 16 – The Avid Reader – REVIEW
June 16 – I Read What You Write – SPOTLIGHT
June 17 – Ascroft, eh? – AUTHOR INTERVIEW
June 17 – Books to the Ceiling – CHARACTER INTERVIEW
June 18 – Sapphyria’s Book Reviews – SPOTLIGHT
June 19 – Cozy Up With Kathy – REVIEW
June 20 – My Journey Back – RECIPE POST  

a Rafflecopter giveaway

Have you signed up to be a Tour Host?
Click Here to Find Details and Sign Up Today!

Disclosure of Material Connection: I received this book free from the publisher. I was not required to write a positive review. The opinions I have expressed are my own. Receiving a complimentary copy in no way reflected my review of this book. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Posted in Cover Reveals Spotlights

Cover Reveal – Murder Is No Picnic (A Cape Cod Foodie Mystery) by Amy Pershing

Murder Is No Picnic (A Cape Cod Foodie Mystery)
by Amy Pershing

COMING JUNE 7, 2022

 

When a celebrity chef is found dead,

 

 

 

 

 

 

 

 

 

 

Samantha Barnes, the “Cape Cod Foodie”,

 

 

 

 

 

 

 

 

 

finds her search for the world’s best blueberry buckle

 

 

 

 

 

 

 

 

 

 

 

 

 

turning into a search for a killer . . . 

 

 

 

 

 

 

 

 

 

READY!

 

 

 

 

 

 

 

 

 

 

SET!!

 

 

 

 

 

 

 

 

 

 

 

REVEAL!!!

Murder Is No Picnic (A Cape Cod Foodie Mystery)
Cozy Mystery
3rd in Series
Setting – Cape Cod, Massachusetts
Publisher ‏ : ‎ Berkley (June 7, 2022)
Mass Market Paperback ‏ : ‎ 336 pages
ISBN-10 ‏ : ‎ 0593199189
ISBN-13 ‏ : ‎ 978-0593199183
Digital ASIN ‏ : ‎ B09K66BGZF

The Fourth of July is coming, and for professional food lover Samantha Barnes, it’s all about the picnic. Okay, and the fireworks. And the parade. But mostly the picnic. What could be better than a DIY clambake followed by the best blueberry buckle in the world? Sam has finally found the perfect recipe in the kitchen of Clara Foster, famed cookbook author and retired restaurateur, and she’s thrilled when Clara agrees to a buckle baking lesson.

But when Clara dies in a house fire blamed on carelessness in the kitchen, Sam doesn’t believe it. Unfortunately, her doubts set in motion an investigation pointing to the new owner of Clara’s legendary restaurant—and a cousin of Sam’s harbormaster boyfriend. So, in between researching the Cape’s best lobster rolls and planning her clambake, Sam needs to find Clara’s killer before the fireworks really start….

You can Pre-Order Your Copy Today! 

Amazon     B&N      Kobo     Google Books    IndieBound   Bookshop.org 

About the Author

Amy Pershing, who spent every summer of her childhood on Cape Cod, was an editor, a restaurant reviewer and a journalist before leading employee communications at a global bank. A few years ago she waved goodbye to Wall Street to write full time. Murder Is No Picnic is the third of the Cape Cod Foodie mysteries featuring Samantha Barnes, a disgraced but resilient ex-chef who retreats home to Cape Cod where she finds herself juggling a new job as the local paper’s “Cape Cod Foodie,” a complicated love life, a posse of just-slightly-odd friends, a falling-down house, a ginormous dog and a propensity for falling over dead bodies. Elizabeth Gilbert called the first book in the series, A Side of Murder, “the freshest, funniest mystery I have ever read,” and Kirkus Reviews gave the second book, An Eggnog to Die For, a starred review, saying, “A delightful sleuth, a complex mystery, and lovingly described cuisine: a winner for both foodies and mystery mavens.”

Website: AmyPershingAuthor.com

Follow amypershingauthor on Facebook

Follow amypershingauthor on Instagram

Sign up for News from the Cape Cod Foodie!

 

Your Escape Into A Good Book Travel Agent

 

Posted in 2021 Reviews Craving For Cozies Cruisin Thru Cozies E-Book Challenge Giveaways Great Escapes Book Tours New Release Challenge You Read How Many Books Challenge

An Eggnog to Die For (A Cape Cod Foodie Mystery) by Amy Pershing #Review / #Giveaway – Great Escapes Book Tour

Day 2
I apologize for not getting my review posted yesterday.
Doctor’s appointments have really been cutting into my days.
For more details be sure to read my Sunday Salon/Post post on Sunday.


An Eggnog to Die For (A Cape Cod Foodie Mystery)
by Amy Pershing

About An Eggnog to Die For

An Eggnog to Die For (A Cape Cod Foodie Mystery)
Cozy Mystery
2nd in Series
Setting – Cape Cod, Massachusetts
Publisher ‏ : ‎ Berkley (November 9, 2021)
Mass Market Paperback ‏ : ‎ 320 pages
ISBN-10 ‏ : ‎ 0593199162
ISBN-13 ‏ : ‎ 978-0593199169
Digital ASIN ‏ : ‎ B08VRGNFST

Professional foodie Samantha Barnes has a simple Christmas list: a quiet holiday at home with her dog and a certain handsome harbormaster; no embarrassing viral videos; and no finding dead bodies. Unfortunately, she’s got family visiting, she’s spending a lot of time in front of the camera, and she’s just stumbled over the lifeless body of the town’s Santa Claus.

Plus, Sam’s plans for Christmas Eve are getting complicated. There’s the great eggnog debate among her very opinionated guests. There’s the “all edible” Christmas tree to decorate. And there’s her Feast of the Five Fishes prepare. Nonetheless, Sam finds herself once again in the role of sleuth. She needs to find out who slayed this Santa—but can she pull off a perfect feast and nab a killer?

Dollycas’s Thoughts

To say professional foodie Samantha Barnes has a lot on her list is an understatement this Christmas season. Her parents have arrived unexpectedly reporting Christmas in Florida is just not the same. Without a rental car, Sam becomes their chauffeur. She has articles to write and videos to make for her job at the Clarion. She also has a Christmas Eve dinner planned, a Feast of the Five Fishes, including eggnog for her family and friends. All that plus a Santa’s Seashore Selebration happening complete with a 5K Santa Stroll and Santa Trolley and Santa arriving at the harbor on Sam’s boyfriend’s boat with Jason decked out in an elf costume.

She wants to check the video for a new restaurant, The Ginger Jar, off her list, so they agree to do it after Santa’s big arrival. The taping went great but Sam finds a terrible gift on her way to the bathroom, a very shiny black boot, a hand clutching a manilla folder, all attached to a very dead Santa. She quickly realizes her Christmas List has gotten suddenly longer. She may need a miracle but she is going to get everything on her list checked off and track down the killer that struck down Santa Claus.


I fell hard for Samantha Barnes in the first book, A Side of Murder. She is such a smart sleuth and she has a terrific sense of humor. She is tall in stature and uses that trait wisely. In An Eggnog to Die For, we see where she gets her drive from. Her mother is like a steamroller when she gets an idea. It is best to get on board to get out of the way. She falls into her old reporter’s shoes quickly to help solve the murder even if it means questioning some dark individuals. Her father is more laid back, a real teddy bear. A man that brings balance to any situation is his own quiet way. I really enjoyed meeting Sam’s parents and am so glad they arrived for the holidays. Of course, the wonderful Diogi returns. Such a great doggie.

The other characters we met in the first book return but there are a couple of newcomers. Julie and Martin Bruni, the brother and sister are the owners of The Ginger Jar. a small plates and craft cocktail restaurant that has been a big hit with the younger crowd of Fair Harbor. Martin is the brains behind drinks like Caribbean Christmas Eggnog and Santa Clausmopolitan. Julie is a terrific chef serving up yummy oyster stew and peekytoe crab dip with wonton chips. I would love a place like that but sadly both owners are on the suspect list.

The author has reeled in a bunch of red herrings to distract and misdirect. Sam is an awesome multitasker juggling her dinner plans, work, and the murder. I really like the way she discusses her findings and theories with Jason. She does notice things other people miss. It was fun following the clues with Sam. The culprit was on my radar for a second or two but was dismissed only to circle back around as the clues really fell into place.

The setting of this series is something that really resonates with me. Sam inherited a wonderful home from her Aunt Ida. There is an ell where she lived her last days but the main part of the house needs work and in this story, we found it holds some treasures. It also has a spectacular view. The descriptions of the wonderful home made me so happy. Years ago when I was just starting my married life I would have loved to find a home like this and bring it back to its glory. Now I can get a taste of the renovations by slipping into Sam’s world.

Ms. Pershing has written a story that will get you in the Christmas spirit. The characters are well crafted and all feel like they could be neighbors and friends we could meet anywhere. The mystery was entertaining and fun. And the food . . . oh! the food! There are recipes for a delightful dinner at the end of the book and I plan to try them all as soon as my own personal chef/husband prepares them. Be sure to add An Eggnog To Die For to your Christmas reading lists.

Your Escape Into A Good Book Travel Agent

About Amy Pershing 


Amy Pershing, who spent every summer of her childhood on Cape Cod, was an editor, a restaurant reviewer and a journalist before leading employee communications at a global bank. A few years ago she waved goodbye to Wall Street to write full time. An Eggnog to Die For is the second of the Cape Cod Foodie mysteries featuring Samantha Barnes, a disgraced but resilient ex-chef who retreats home to Cape Cod where she finds herself juggling a new job as the local paper’s “Cape Cod Foodie,” a complicated love life, a posse of just-slightly-odd friends, a falling-down house, a ginormous puppy and a propensity for falling over dead bodies. Kirkus Reviews gave An Eggnog to Die For a starred review, saying, “A delightful sleuth, a complex mystery, and lovingly described cuisine: a winner for both foodies and mystery mavens.” A Side of Murder, the first of the Cape Cod Foodie mysteries, which Elizabeth Gilbert called “the freshest, funniest mystery I have ever read,” was the first book in the series.  The third, Murder Is No Picnic, will be published in May 2022.

Pre-order An Eggnog to Die For Here

Order A Side of Murder Here

Website: AmyPershingAuthor.com

Follow amypershingauthor on Facebook

Follow amypershingauthor on Instagram

Sign up for News from the Cape Cod Foodie!

Purchase Links


Book 1 in this Series

Book 3 – Coming June 7, 2022

AmazonB&N   – KoboGoogle PlayIndieBound 

a Rafflecopter giveaway

TOUR PARTICIPANTS – Please visit all the stops. 
November 2 – Novels Alive – AUTHOR INTERVIEW
November 2 – I’m All About Books – SPOTLIGHT
November 3 – Escape With Dollycas Into A Good Book – REVIEW
November 3 – Moonlight Rendezvous – REVIEW \
November 4 – Mysteries with Character – GUEST POST
November 4 – Maureen’s Musings – SPOTLIGHT
November 5 – Cozy Up With Kathy – REVIEW
November 5 – The Avid Reader – REVIEW
November 6 – Books a Plenty Book Reviews – REVIEW
November 6 – Reading, Writing & Stitch-Metic – RECIPE POST
November 7 – Laura’s Interests – CHARACTER GUEST POST
November 8 – Brooke Blogs – SPOTLIGHT
November 8 – Reading Is My SuperPower – REVIEW
November 9 – Literary Gold – AUTHOR INTERVIEW
November 10 – Christy’s Cozy Corners – GUEST POST
November 10 – Sapphyria’s Book Reviews – SPOTLIGHT
November 11 – Ascroft, eh? – CHARACTER INTERVIEW
November 12 – Celticlady’s Reviews – SPOTLIGHT
November 12 – Mochas, Mysteries and Meows – CHARACTER INTERVIEW
November 13 – My Reading Journeys – REVIEW  
November 14 – Cassidy’s Bookshelves – CHARACTER GUEST POST
November 15 – Melina’s Book Blog – REVIEW
November 15 – BookishKelly2020 – SPOTLIGHT  

Have you signed up to be a Tour Host?

Click Here to Find Details and Sign Up Today!

Disclosure of Material Connection: I received this book free from the publisher. I was not required to write a positive review. The opinions I have expressed are my own. Receiving a complimentary copy in no way reflected my review of this book. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Posted in Cozy Wednesday Giveaways Great Escapes Book Tours Spotlights

Cozy Wednesday featuring An Eggnog to Die For (A Cape Cod Foodie Mystery) by Amy Pershing #Spotlight / #Giveaway – Great Escapes Book Tour


An Eggnog to Die For (A Cape Cod Foodie Mystery)
by Amy Pershing

About An Eggnog to Die For

An Eggnog to Die For (A Cape Cod Foodie Mystery)
Cozy Mystery
2nd in Series
Setting – Cape Cod, Massachusetts
Publisher ‏ : ‎ Berkley (November 9, 2021)
Mass Market Paperback ‏ : ‎ 320 pages
ISBN-10 ‏ : ‎ 0593199162
ISBN-13 ‏ : ‎ 978-0593199169
Digital ASIN ‏ : ‎ B08VRGNFST

Professional foodie Samantha Barnes has a simple Christmas list: a quiet holiday at home with her dog and a certain handsome harbormaster; no embarrassing viral videos; and no finding dead bodies. Unfortunately, she’s got family visiting, she’s spending a lot of time in front of the camera, and she’s just stumbled over the lifeless body of the town’s Santa Claus.

 

Plus, Sam’s plans for Christmas Eve are getting complicated. There’s the great eggnog debate among her very opinionated guests. There’s the “all edible” Christmas tree to decorate. And there’s her Feast of the Five Fishes prepare. Nonetheless, Sam finds herself once again in the role of sleuth. She needs to find out who slayed this Santa—but can she pull off a perfect feast and nab a killer?

Dollycas’s Thoughts

Real-life got in the way this week so this book/tour will receive a bonus day tomorrow with a whole new post!!

 

 

About Amy Pershing 


Amy Pershing, who spent every summer of her childhood on Cape Cod, was an editor, a restaurant reviewer and a journalist before leading employee communications at a global bank. A few years ago she waved goodbye to Wall Street to write full time. An Eggnog to Die For is the second of the Cape Cod Foodie mysteries featuring Samantha Barnes, a disgraced but resilient ex-chef who retreats home to Cape Cod where she finds herself juggling a new job as the local paper’s “Cape Cod Foodie,” a complicated love life, a posse of just-slightly-odd friends, a falling-down house, a ginormous puppy and a propensity for falling over dead bodies. Kirkus Reviews gave An Eggnog to Die For a starred review, saying, “A delightful sleuth, a complex mystery, and lovingly described cuisine: a winner for both foodies and mystery mavens.” A Side of Murder, the first of the Cape Cod Foodie mysteries, which Elizabeth Gilbert called “the freshest, funniest mystery I have ever read,” was the first book in the series.  The third, Murder Is No Picnic, will be published in May 2022.

Pre-order An Eggnog to Die For Here

Order A Side of Murder Here

Website: AmyPershingAuthor.com

Follow amypershingauthor on Facebook

Follow amypershingauthor on Instagram

Sign up for News from the Cape Cod Foodie!

Purchase Links


Book 1 in this Series

Book 3 – Coming June 7, 2022

AmazonB&N   – KoboGoogle PlayIndieBound 

a Rafflecopter giveaway

TOUR PARTICIPANTS – Please visit all the stops. 
November 2 – Novels Alive – AUTHOR INTERVIEW
November 2 – I’m All About Books – SPOTLIGHT
November 3 – Escape With Dollycas Into A Good Book – REVIEW
November 3 – Moonlight Rendezvous – REVIEW \
November 4 – Mysteries with Character – GUEST POST
November 4 – Maureen’s Musings – SPOTLIGHT
November 5 – Cozy Up With Kathy – REVIEW
November 5 – The Avid Reader – REVIEW
November 6 – Books a Plenty Book Reviews – REVIEW
November 6 – Reading, Writing & Stitch-Metic – RECIPE POST
November 7 – Laura’s Interests – CHARACTER GUEST POST
November 8 – Brooke Blogs – SPOTLIGHT
November 8 – Reading Is My SuperPower – REVIEW
November 9 – Literary Gold – AUTHOR INTERVIEW
November 10 – Christy’s Cozy Corners – GUEST POST
November 10 – Sapphyria’s Book Reviews – SPOTLIGHT
November 11 – Ascroft, eh? – CHARACTER INTERVIEW
November 12 – Celticlady’s Reviews – SPOTLIGHT
November 12 – Mochas, Mysteries and Meows – CHARACTER INTERVIEW
November 13 – My Reading Journeys – REVIEW  
November 14 – Cassidy’s Bookshelves – CHARACTER GUEST POST
November 15 – Melina’s Book Blog – REVIEW
November 15 – BookishKelly2020 – SPOTLIGHT  

Have you signed up to be a Tour Host?

Click Here to Find Details and Sign Up Today!

Your Escape Into A Good Book Travel Agent  

Posted in Cover Reveals

COVER REVEAL – An Eggnog to Die For (A Cape Cod Foodie Mystery) by Amy Pershing


A New Cape Cod Foodie Mystery

 

 

 

 

 

 

 

 

 

 

 

Christmas is coming to Cape Cod

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

but when Sam Barnes finds a very dead Santa in a very hip restaurant . . .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

it’s up to her to sift out suspects who have been naughty vs. nice….

 

 

 

 

 

 

 

 

 

 

An Eggnog to Die For (A Cape Cod Foodie Mystery)
Cozy Mystery
2nd in Series
Publisher ‏ : ‎ Berkley (November 2, 2021)
Mass Market Paperback ‏ : ‎ 320 pages
ISBN-10 ‏ : ‎ 0593199162
ISBN-13 ‏ : ‎ 978-0593199169
Digital ASIN ‏ : ‎ B08VRGNFST

Professional foodie Samantha Barnes has a simple Christmas list: a quiet holiday at home with her dog and a certain handsome harbormaster; no embarrassing viral videos; and no finding dead bodies. Unfortunately, she’s got family visiting, she’s spending a lot of time in front of the camera, and she’s just stumbled over the lifeless body of the town’s Santa Claus.

Plus, Sam’s plans for Christmas Eve are getting complicated. There’s the great eggnog debate among her very opinionated guests. There’s the “all edible” Christmas tree to decorate. And there’s her Feast of the Five Fishes prepare. Nonetheless, Sam finds herself once again in the role of sleuth. She needs to find out who slayed this Santa—but can she pull off a perfect feast and nab a killer?

You can Pre-Order Your Copy Today! 

About the Author

Amy Pershing, who spent every summer of her childhood on Cape Cod, was an editor, a restaurant reviewer and a journalist before leading employee communications at a global bank. A few years ago she waved goodbye to Wall Street to write full time. An Eggnog to Die For is the second of the Cape Cod Foodie mysteries featuring Samantha Barnes, a disgraced but resilient ex-chef who retreats home to Cape Cod where she finds herself juggling a new job as the local paper’s “Cape Cod Foodie,” a complicated love life, a posse of just-slightly-odd friends, a falling-down house, a ginormous puppy and a propensity for falling over dead bodies. Kirkus Reviews gave An Eggnog to Die For a starred review, saying, “A delightful sleuth, a complex mystery, and lovingly described cuisine: a winner for both foodies and mystery mavens.” A Side of Murder, the first of the Cape Cod Foodie mysteries, which Elizabeth Gilbert called “the freshest, funniest mystery I have ever read,” was the first book in the series.  The third, Murder Is No Picnic, will be published in May 2022.

Pre-order An Eggnog to Die For Here

Order A Side of Murder Here

Website: AmyPershingAuthor.com

Follow amypershingauthor on Facebook

Follow amypershingauthor on Instagram

Sign up for News from the Cape Cod Foodie!

AmazonB&N   – KoboGoogle PlayIndieBound 

Your Escape Into A Good Book Travel Agent

Posted in 2021 Reviews Alphabet Soup - A - Z Reading Challenge Alphabet Soup A -Z Author Edition Challenge Craving For Cozies Cruisin Thru Cozies E-Book Challenge Giveaways Great Escapes Book Tours Literary Escapes New Release Challenge paradise rating You Read How Many Books Challenge

A Side of Murder (A Cape Cod Foodie Mystery) by Amy Pershing #Review / #Giveaway – Great Escapes Book Tour


A Side of Murder (A Cape Cod Foodie Mystery)
by Amy Pershing

About A Side of Murder 


A Side of Murder (A Cape Cod Foodie Mystery)
Cozy Mystery
1st in Series
Setting – Massachusetts
Publisher: Berkley (February 23, 2021)
Mass Market Paperback: 320 pages
ISBN-10: 0593199146
ISBN-13: 978-0593199145
Digital ASIN: B087PL9HHF

Beautiful Cape Cod, Massachusetts, is known for seafood, sand, surf and now … murder.

 

Samantha Barnes was always a foodie.  And when the CIA (that’s the Culinary Institute of America) came calling, she happily traded in Cape Cod for the Big Apple.  But then the rising young chef’s clash with another chef (her ex!) boils over and goes viral. So when Sam inherits a house on the Cape and lands a job writing restaurant reviews, it seems like the perfect pairing. What could go wrong? Well, as it turns out, a lot.

 

The dilapidated house comes with an enormous puppy. Her new boss is, well, bossy.  And the town’s harbor master is none other than her first love.  Nonetheless, Sam’s looking forward to reviewing the Bayview Grill—and indeed the seafood chowder is divine. But the body in the pond outside the eatery was not on the menu. Sam is certain this is murder. But as she begins to stir the pot, is she creating a recipe for her own untimely demise?

Dollycas’s Thoughts

Amy Pershing gets the credit for my first book hangover of 2021.
I started reading and just couldn’t stop.

Samantha Barnes was a rising star in the New York food scene but one little pesky argument, okay, one big argument that was caught on video and uploaded on YouTube with her ex, also a notable chef has left her without a job.

Then her Aunt Ida passes away and leaves her a home on the Cape. The home also comes with a very large puppy dog named Dioge (D-O-G). A friend has taken over the editor position at the local paper, once held by Sam’s father. She gives Sam a job reviewing local restaurants. Sam also gets back in contact with some old friends. She almost doesn’t have time to miss her life in New York, but she does. She steps outside of a restaurant she is reviewing, one where she used to work, to contemplate her life when she notices a body floating in the water. An accidental drowning? Sam sure doesn’t think so. She may land herself in hot water but it can’t hurt to ask a few questions, can it?


I loved everything about this story starting with protagonist Samantha Barnes. She shows immediately she is not a woman to be messed with. She is tall, (very tall), smart, brave, and caring and she is not only fun but funny with a fantastic sense of humor. The author surrounds her with a stellar supporting cast including her first love, Jason, who now happens to be the harbormaster, her aunt’s friend and neighbor who quickly becomes a true friend of Sam’s, her friends she has known forever, and one huge, lovable dog. Her parents have retired to Florida but they are just a phone call away. These characters have so much depth for the first book in the series. I felt like I personally knew every one of them. All are very realistic, their dialogues ring true, including Sam’s inner dialogues which I really enjoyed.

I also fell in love with Aunt Ida’s home with a spectacular view. I loved that when the house got too big for Ida to handle she added an ell to the main home. A little mother’s cottage or aunt’s cottage in Ida’s case. Space for everything she needed and perfect for one person and their dog. Perfect for Sam now too because she can use space in the main house for when she wants to entertain like for her traditional Sunday meal with friends. I wish I had a place like Aunt Ida’s, it would be perfect for me too.

The mystery was so well-plotted and written. Filled with an abundance of twists and turns there was always something happening. The author really shows her writing chops. For example, I have never been in a sailboat but her dramatic detailed account of Sam’s heart-pounding adventure transported me out of my chair and onto that lake, moving my feet, stretching my body, and tilting side to side as I participated from my easy chair. The entire book was like that. I really felt like I was there for each and every scene.

The food prepared, eaten, and delightfully described tempted my taste buds the entire story. The author’s tips included added a nice touch.

Amy Pershing has written a spectacular cozy mystery. I was totally captivated and entertained from the first page to the last. So much so I want to shout about it from the rooftops! Daily life, suspense, comedy, and a touch of romance come together to make A Side of Murder a must-read for all cozy lovers!! Since I am in no shape to get my butt up on the rooftops I will do the best I can do and give it my Paradise Rating making it the first book on my Best Reads of 2021 list and post my review everywhere.

Your Escape Into A Good Book Travel Agent

About Amy Pershing

Amy Pershing is a lifelong mystery lover and wordsmith who spent every summer of her childhood on Cape Cod. In her previous incarnations she was an assistant editor at Viking Penguin, a restaurant reviewer for Playbill magazine’s Restaurant Reporter, and a journalist at the Rome (Italy) Daily American before eventually going on to lead employee communications at a global bank. A few years ago (with the final college tuition bill paid), she waved goodbye to Wall Street in order to write full time (and spend more time sailing on Cape Cod!). A Side of Murder is the first book in the Cape Cod Foodie mystery series featuring Samantha Barnes, a disgraced but resilient ex-chef and the world’s most reluctant YouTube star. While Sam tries to balance her new job as the local paper’s “Cape Cod Foodie” with her complicated love life, a posse of just-slightly-odd friends, a falling-down house, and a ginormous puppy, she also discovers a new talent – a propensity for falling over dead bodies … and for solving crime.

Website     Facebook    Instagram     Goodreads

Purchase Links:

AmazonBarnes & NobleBookshop.orgBooks A MillionIndieboundTargetHudson BooksellersPowells

Other people loved it too!

“Cape Cod provides a stunning background for a debut that offers the ideal combination of mystery, romance, and recipes.” Kirkus Reviews

“An exquisite Cape Cod setting, a shamed but resilient chef, murderous secrets, and a long-buried but still steaming romance… Amy Pershing’s debut mystery will leave you longing for a seaside vacation, complete with fried clams and the next book in her charming series.” Lucy Burdette, national bestselling author of THE KEY LIME CRIME

“This is one of the freshest, funniest murder mysteries I’ve ever read. I fell absolutely in love with Samantha Barnes — the brave, sarcastic, crime-solving, relatable heroine we’ve all been waiting for. A Side of Murder is a rich, satisfying meal that delights from beginning to end, and Amy Pershing is a wonderful and clever author.” Elizabeth Gilbert, #1 New York Times bestselling author of EAT PRAY LOVE and CITY OF GIRLS

“A delicious mystery lovingly set in Cape Cod featuring a cast of charming characters. Amy Pershing writes with a fresh fun voice that will delight cozy fans. Chef turned restaurant critic Samantha Barnes proves a clever sleuth whose helpful cooking tips will be a big hit with culinary readers.” Krista Davis, New York Times bestselling author of the DOMESTIC DIVA mysteries

a Rafflecopter giveaway

TOUR PARTICIPANTS – Please visit all the stops.
February 23 – Ascroft, eh? – CHARACTER INTERVIEW
February 23 – I’m All About Books – SPOTLIGHT
February 24 – Maureen’s Musings – SPOTLIGHT
February 25 – Christy’s Cozy Corners – GUEST POST
February 25 – Escape With Dollycas Into A Good Book – REVIEW
February 26 – I Read What You Write – CHARACTER GUEST POST
February 26 – The Avid Reader – REVIEW
February 27 – Moonlight Rendezvous – REVIEW  
February 27 – Sapphyria’s Book Reviews – SPOTLIGHT
February 28 – Literary Gold – CHARACTER GUEST POST
February 28 – Books a Plenty Book Reviews – REVIEW
March 1 – Socrates Book Reviews – SPOTLIGHT
March 2 – Novels Alive – REVIEW
March 2 – Novels Alive – GUEST POST
March 2 – Mysteries with Character – AUTHOR INTERVIEW
March 3 – Ruff Drafts – RECIPE
March 3 – Mystery Thrillers and Romantic Suspense Reviews – SPOTLIGHT
March 4 – My Reading Journeys – REVIEW
March 5 – Cozy Up With Kathy – REVIEW, AUTHOR INTERVIEW
March 6 –  ebook addicts – SPOTLIGHT
March 7 – Diane Reviews Books – GUEST POST
March 8 – Melina’s Book Blog – REVIEW

Have you signed up to be a Tour Host?

Click Here Find Details and Sign Up Today!


Disclosure of Material Connection: I received this book free from the publisher. I was not required to write a positive review. The opinions I have expressed are my own. Receiving a complimentary copy in no way reflected my review of this book. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Posted in Cover Reveals Great Escapes Book Tours

Cover Reveal – A Side of Murder (A Cape Cod Foodie Mystery) by Amy Pershing – Great Escapes Book Tours


A Side of Murder (A Cape Cod Foodie Mystery)
by Amy Pershing

COMING FEBRUARY 23, 2021

 

 

READY . . . 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SET . . . 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

REVEAL . . . 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


A Side of Murder (A Cape Cod Foodie Mystery)
Cozy Mystery
1st in Series
Publisher: Berkley (February 23, 2021)
Mass Market Paperback: 320 pages
ISBN-10: 0593199146
ISBN-13: 978-0593199145
Digital ASIN: B087PL9HHF

Beautiful Cape Cod, Massachusetts, is known for seafood, sand, surf, and, now…murder.

Samantha Barnes was always a foodie. And when the CIA (that’s the Culinary Institute of America) came calling, she happily traded in Cape Cod for the Big Apple. But then the rising young chef’s clash with another chef (her ex!) boils over and goes viral. So when Sam inherits a house on the Cape and lands a job writing restaurant reviews, it seems like the perfect pairing. What could go wrong? Well, as it turns out, a lot.

The dilapidated house comes with an enormous puppy. Her new boss is, well, bossy. And the town’s harbormaster is none other than her first love. Nonetheless, Sam’s looking forward to reviewing the Bayview Grill—and indeed the seafood chowder is divine. But the body in the pond outside the eatery was not on the menu. Sam is certain this is murder. But as she begins to stir the pot, is she creating a recipe for her own untimely demise?

Pre-order Your Copy Today! 

AmazonB&NKoboGoogle PlayIndieBound

About Amy Pershing 

Amy Pershing is a lifelong mystery lover and wordsmith. She was an editor, a restaurant reviewer, and a journalist before leading employee communications at a global bank. A few years ago (with the final college tuition bill paid), she waved goodbye to Wall Street to write full time (and spend more time sailing on the Cape!). A Side of Murder, the first of the Cape Cod Foodie mysteries, is her debut novel.

 

A SIDE OF MURDER COVER REVEAL PARTICIPANTS

Reading Is My SuperPower

Author Elena Taylor’s Blog

The Ninja Librarian

Maureen’s Musings

Moonlight Rendezvous

Christy’s Cozy Corners

Reading, Writing & Stitch-Metic

My Reading Journeys

Mystery Thrillers and Romantic Suspense Reviews

Socrates Book Reviews

FUONLYKNEW

Celticlady’s Reviews

I Read What You Write

Rosepoint Publishing

Cozy Up WIth Kathy

Brooke Blogs

The Book’s the Thing

Melina’s Book Blog

Escape With Dollycas Into A Good Book

Sapphyria’s Book Reviews